Nice trim on these flank steaks, great on the grill for a classic London Broil! Pro Tip, when slicing, cut across the grain at a 45 degree angle. CHOOSE YOUR WEIGHT FROM THE DROP DOWN MENU WHEN ORDERING!
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.